3 Ways to Get Ready for Summer at 30 Dalton
Summer at 30 Dalton may look a little different this year, but that doesn’t mean you can’t make the most of it. Here are a few ways to...READ MORE
As our lives become more reliant on technology due to social distancing, we’re finding creative alternatives to leasing as well. 30...READ MORE
You’ve completed your spring cleaning, now it’s time to enhance your newly organized space. Give your 30 Dalton home a refresh with...READ MORE
For some of us, working from home has become the new normal and has been an adjustment. As our home becomes a place of work and living, it...READ MORE
Seeking a taste of Southern Italy? You’re in luck. Chef Damien DiPaola, owner of the beloved and often packed Carmelina’s, opened Domenic’s on Salem Street this past July. The new North End eatery, named after DiPaola’s father, is a more casual atmosphere than Carmelina’s but still features the kind of Italian cuisine that will have you kissing your fingertips with delight.
The menu offers a selection of reasonably priced Italian- American and Calabrian dishes. If you’re looking for an appetizer a little more adventurous than fried calamari, the grilled octopus puttanesca brings the sauce. Another must have dish is the Tuna Arrabbiata, which is served over crispy potatoes with an olive tapenade and Calabrian peppers, finished with an aged balsamic vinegar. Make sure to check out the cocktail menu and wine list as well. The staff is more than happy to help you find the perfect libation to bring out the flavors in your meal.